Citrus Fiber

Plant Part Used: Juiced and degreased residue of citrus fruitsAppearance:Off-white or light yellow powderParticle Size:95% pass 150 meshSpecifications:Total Dietary Fiber ≥50%Water Holding Capacity 8.0-20.0 ml/gOdor and Taste:Natural citrus flavor with light unique smell.Solubility:100% soluble in cold waterBenefits: It has good water retention, oil retention and swellability, which can bring a full, natural and thick taste to the product, and can replace a variety of thickeners and emulsifiers.Application: Meat, bakery, sauces &dressings, dairy, beverage, frozen food, health & wellness